Oldies but goodies
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| making our way into the city as the sun comes up |
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| blooms in the 'Heights |
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| mini bridge in Cobble Hill |
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| my favorite house in Cobble Hill |
The marvel and mayhem of life in the preschool lane
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| making our way into the city as the sun comes up |
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| blooms in the 'Heights |
![]() |
| mini bridge in Cobble Hill |
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| my favorite house in Cobble Hill |
I haven't done a post of favorite products for awhile now, but I've been meaning to. Here are a few items I can't seem to live without lately.
Like so many others, a goal for 2012 has been to become more healthy. This includes eating breakfast every.single.day. A harder feat for me than you may think seeing as I've never been one to eat much before lunch. I have two standby *meals* that I've been enjoying: Fage or Chobani 0% Greek yogurt mixed with 1/2 cup of Kashi Go Lean Crunch. The little bit of sweetness of the Kashi combined with the creaminess of the yogurt is just perfect for me in the mornings. The abundance of protein in the yogurt keeps me full till lunch. Really. Now, if only I could stop the mid-afternoon chocolate cravings.


^via




Other than the freak snowstorm back at the end of October, NYC has been seasonably warm this fall. The trees seemed to be a bit confused at first, some changing colors on time while others remained green. I've spent a lot of time outside, both with family and my class, basking in the colors, trying to get in as much as I can before the leaves are gone.
This week, the students and I went on a neighborhood *leaf walk* collecting "specimens" to explore in class. Though I know the science behind the season, it's still quite difficult to wrap my head around the beauty that currently surrounds me.



It's daylight savings time for those of you in my part of the world. Did you remember to "fall back" an hour? I thought I'd use the extra hour to finally finish my Halloween post.
pumpkin rings are the tastiest
snow in october? didn't anyone get the memo: we aren't in Canada anymore!For real this time! I can't believe it's been almost a month since I've posted and more importantly, since I've caught up on all the blogs I normally read!
School is in full swing and I've already survived the first field trip of the year. After a week of rain, the sun finally joined us for a wonderful [and tiring] excursion to Brooklyn Botanic Garden last Friday. I was shocked at how tired I was by the time we returned to school!


Another food-filled weekend in our soon-to-be-home again. I love watching Indio enjoy all the things I love about NYC.
melty mishap at the brooklyn ice cream factoryLoad the car and write the note.
Grab your bag and grab your coat.
Tell the ones that need to know.
We are headed north.
One foot in and one foot back.
But it don’t pay to live like that.
So I cut the ties and I jumped the track.
For never to return.
Ahh Brooklyn, Brooklyn take me in.
Are you aware the shape I’m in?
My hands they shake, my head it spins.
Ahh Brooklyn, Brooklyn take me in.
As Indio gets older, our visits to his birth city become more of an adventure for him [and me, trying to keep him busy!]. I try to think of new and exciting things to do with Indy, who is at an age where he's curious about everything but has the attention span of a, well, a 2-yr old.
We took a customary subway trip along the A line from Indy's grandfather's place towards Far Rockaway. The train travels above ground in this segment and goes through the Jamaica Bay Wildlife Refuge and along the ocean, so there's lots to see. Not surprisingly, Indio was just as intrigued with the workmen repairing the tracks as he was the Atlantic.
don't let the pigeon [or toddler] drive the bus!
supervising an oil change at the mechanicI know I've been MIA for a bit, but I finally found a moment to sit and catch you all up on our most recent trip to NYC.
Whenever I return to New York my trip seems to centre around food . . . delicious food. This trip was certainly no different!
My first stop wasn't actually in Brooklyn. After an overnight drive through torrential downpour I met up with my cousins who were stopping in Manhattan for the night for a piece of Crack Pie from Momofuku. And yes, it is every bit deserving of its moniker because it's that good. Bonus: it was served alongside a cup of Stumptown java.
Back in Brooklyn later in the week, we enjoyed dinner at Bocca Lupo in Cobble Hill, Brooklyn. The evening began with an aperitif of Tequila with fresh strawberry, basil and balsamic vinegar. YUM!
My final night in Brooklyn I met up with Sophia for a delicious meal at Iron Chef in Brooklyn Heights.
Read more...
Packing for a visit back to my other home. So excited to see everyone!
I'm really getting good at missing my Project 365 deadlines! Maybe it's a secret blessing in disguise that you can see two weeks worth in one shot...what do you think? It's funny how *not working* makes me feel more busy and overwhelmed than when I had a job! Hmmm... Well, we were in NYC for 5 days, which always throws me off and then I had my photos in so many different cameras that it took forever to download-then-upload them all.
Thanks for sticking with me this far. I don't know if I'll do this project again next year. Maybe I'll follow Paula's lead and do a *Project 52* next year: one photo a week!
[day 260: Picking up cupcakes in the rain from the Flour Studio, mmm....so delish!]
[day 261: Breakfast at St.Lawrence Market--peameal bacon sandwiches--YUM!]
[day 262: At the playground with Papa.]
[day 263: The best stop on the road--Sheetz gas station and coffee bar all in one! I always seem to stumble across new M&M's on our trips to NYC. These coconut ones were oh-so-tasty!]
[day 264: Riding the NYC subway always revs up my appetite too.]
[day 265: I always thought this place was called *Tea and Honey* until I finally looked at the sign up close...really close! Now I know where everyone is going when they say, "I'm going to grab an ice coffee from Ted and Honey!"]
[day 266: A little boy's dream--posing with a fireman and his truck. Extra special fact: Ladder 110 is from my old 'hood, Fort Greene!]
[day 267: Breakfast is the most important meal of the day, especially when it's enjoyed with Aja (grandpa) before heading out on the road back to Toronto.]
[day 268: Crazy-cool flower in North Park, Toronto.]
[day 269: Another day in the park with Papa.]
[day 270: Crazy-cool clouds. Crappy phone pic.]
[day 271: It is officially cool enough to test out the new fuzzy Australian slippers given to Indy by my aunt. And another crappy phone pic.]
[day 272: Late night laundry. The joys of cheaper *time of use* electricity rates.]© Blogger templates Psi by Ourblogtemplates.com 2008
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